Vegetarian

Vegetarian

Whipped Cranberry Ricotta Crostini

This easy to whip up appetizer is great anytime of year and is also cute for a holiday gathering given the fact that cranberries make anything festive-looking. These crostini highlight one of my staple pantry ingredients: Wedderspoon raw Manuka honey! Entertaining for the holidays can become stressful at times. Whether […]

Vegetarian

Chicken and Broccoli Lo Mein

This chicken and broccoli lo mein is a delicious meal ready in 30 minutes. I love noodles. No joke I am obsessed with all noodle dishes and this easy lo mean is no exception. You will need: noodles chicken  broccoli carrots ginger garlic soy sauce oyster sauce sesame oil honey […]

Vegetarian

Turmeric Ginger Lentil Soup

I’m so excited to be sharing my first pressure cooker recipe. I recently bought this GoWise USA pressure cooker on Amazon and it is such a cool kitchen tool. I always thought that pressure cookers were difficult to use but then I saw it being used on a season finale […]

Vegetarian

Chickpea Chana Masala

This chickpea chana masala is an easy vegetarian dish to add to your weekday lineup and packs perfectly for a hearty lunch for school and/or work. Chickpeas are honestly my favorite pulse out there, and what I particularly love about the former and all other legumes is that you can […]

Vegetarian

Risotto Cacio e Pepe

Don’t be intimidated by the time it takes to make risotto. Although it is a labor of love, it is incredibly easy to make. Just follow my simple steps! Risotto is a classic Italian dish and of course I had to make risotto in my new Lagostina Giada 4 quart […]

Vegetarian

Rainbow Pad Thai

I could eat pad thai everyday and that is not an exaggeration – the fiancé and I are addicted. This is a delicious plant-based and colourful version of pad thai. It’s packed with veggies to add extra nutrients and is complimented with a super creamy peanut sauce. You will need: rice noodles […]

Vegetarian

Sweet Potato Black Bean Chili

One of my favorite cozy fall and winter dishes is hands down chili! I love loading it up with my favorite beans and veggies to make it a hearty plant-based meal. This sweet potato black bean chili is perfect for meatless Monday but really for anyday of the week. I […]

Vegetarian

Honey Mustard Brussels Sprouts

This honey mustard brussels sprouts salad is one of my favorite ways to eat brussels sprouts! What’s one of the first foods you think of when you think of fall? Brussels sprouts are definitely one of the top ones for me, of course along with all the squash varieties. This […]

Vegetarian

Maple Dijon Brussels Sprouts

These crispy maple dijon brussels sprouts are the perfect addition to your Sunday meal prep. I must say, I’m a huge brussels sprouts fan but I don’t eat them as much as I’d like because I often find then tedious to clean. This results in me buying them less but […]

Vegetarian

Homemade Spelt Pasta

I’m Italian, which essentially means I have tomato sauce running through my veins and pasta is my spirit animal. This homemade spelt pasta dough is very easy to make and only calls for 3 ingredients! The KitchenAid stand mixer pasta attachment is a dream come true! Long gone are the […]